Gastronomy Quiz

Did you know?

• Traditional Ethiopian meals pair spiced sauces (wat) with injera, a large fermented flatbread that also serves as an eating utensil.
• Banh Mi, a Vietnamese sandwich shaped by French colonial influence, fills a baguette with meats, pâté, pickled vegetables and herbs.
• Risotto is made with high-starch rice varieties, such as Carnaroli or Arborio, to achieve its creamy texture.
• Paella, a traditional Spanish dish originating in Valencia, is prepared with rice, saffron, vegetables and often meat or seafood.

This quiz currently has 111 questions, ranging from easy to hard, available in French and English.